EVENT CHEF
Culinary highlights - charmingly staged.
Kai Neumann is an experienced event chef who loves a challenge. His previous challenges include shop openings, glamorous weddings and special trade fair, corporate and gastro events. Kai is usually booked as an event chef in addition to the catering partner.
His services range from consulting during preparations to menu planning to stage presentations and live cooking during the event.
His innate ability to improvise (or presumably trained during countless events) and his strong nerves make him the ideal event chef, even when things don't go according to plan.
Enjoy Kai Neumann's gastronomic know-how and benefit from his extensive experience.
His references include
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Wedding of Barbara Becker
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Photo shoot of Wim Wenders (models Wilhelm Defoe and Amber Valletta) " Article in the Tagesspiegel
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Birthday party of Helene Köbel (a culinary 8-course journey through her life) or
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Several birthday parties by Daniel Kehlmann (with guests Detlev Buck, Jonathan Frenzen, Sven Regener and Max Gold).
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Organiser, concept and event chef of the Echo Awards after-show party for several years.
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Concept and event chef for Telekom at IFA
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Concept and event chef for Glashütte at the Berlinale
Arrange a non-binding preliminary discussion under anfrage@kaineumannberlin.com or call +49 170 541 68 38.
